When my mom came to America, she brought many traditions with her and they have become treasured parts of our family make up. One of my favorites is the seafood feast that southern Italians typically eat on Christmas Eve. Although there have been changes over the years to which seafood dishes get served, the seafood theme hasn’t changed. Here is our menu for this year’s Christmas Eve dinner — it’s simple, delicious, and a sweet reminder of our Italian heritage…
Buon natale a tutti quanti!
- Insalata di Bistecca // Steak Salad - August 19, 2020
- Pasta d’Estate // Summer Pasta - August 19, 2020
- N°1 Estate a tavola // Summer at the table - August 17, 2020